by Hilary Steel | Sep 10, 2017 | Roast Potatoes, Short Cuts
The potato queen, AKA ME, had a bit of a craving for carbs after too much socialising with friends. What I really wanted, fancied or craved was roast potatoes but I didn’t really have the desire to peel, par boil and then have to wait for them to roast on top of...
by Hilary Steel | Jan 24, 2017 | Latest News & Blog, Roast Potatoes
Over the past few months I have been goaded into many conversations about ‘what makes the perfect roast potato’ and in my search for the answer, I have eaten almost my own body weight in spuds but have thoroughly enjoyed the whole experience. Whenever I go...
