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Simple Cheese Biscuits

Simple Cheese Biscuits

Simple Cheese Biscuits Ingredients This recipe is enough for about 30 biscuits, depending on how thick you cut them. When I made these, only 25 made it to the biscuit tin…ooops! 350g wholemeal flour 350g Strong Cheddar Cheese. grated 250g Butter 3 tsp Mustard...
Mushroom and Lentil Pate

Mushroom and Lentil Pate

Mushroom and Lentil Pate This recipe is a tasty little number! Very simple to make and even meat eaters will like it….OK so the way I served it in the picture is a little ‘poncy’ and good old crackers will suffice. A lovely alternative to meat based...
Bacon and Cheese Egg Clouds

Bacon and Cheese Egg Clouds

Bacon and Cheese Egg Clouds This latest internet trend is a really gorgeous way to serve eggs on toast. They are very light and you can easily add your own flavours. Serve on toast. Ingredients 2 medium size eggs 2 rashers of bacon Cup of grated cheese Salt and pepper...
Cheese Straws

Cheese Straws

Cheese Straws Ingredients 1 Roll of Puff Pastry Strong Cheddar Cheese. grated Mustard Powder Milk for glazing the straws before they go into the oven Method Preheat the oven to Gas 6 200 C – place baking paper on to a baking tray and lightly oil it Roll out the...
Pickled Onions

Pickled Onions

Pickled Onions Ingredients 1kg small onions or shallots, peeled 25g salt Roughly a pint of pickling or malt vinegar Chilli flakes 200g sugar Star anise (optional) Method After you have stopped crying after peeling all those onions, (or use those onion glasses –...
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